This is what you missed, but don't worry there's another festival in the autumn!
AY UP 3.9% abv.
Dancing Duck Brewery.
An eminently drinkable pale session ale. Subtle malt and floral notes are matched splendidly with citrus hop, rounded off with a slightly dry finish.
CIPHER 4.0% abv. SOLD OUT
Alfred’s Brewery.
A smooth and fruity straw coloured pale with flavours of fresh peaches and juicy mango, hints of grapefruit and lime zest and a refreshing piney bitter finish.
DUZZY 4.1% abv.
Dancing Duck Brewery.
A delicious mind bending tasty pale ale hopped with Centennial and Azacca, flavour notes of citrus and mango will give you a warm fuzzy feeling.
BIRD 4.2% abv.
Hand Brew Co.
This bitter is a harmony of British ingredients. Comforting biscuity and caramel malts, notes of bitter marmalade from hops and a fruity dry finishing yeast make this an any time anywhere beverage.
THE JUNCTION TAVERN BLONDE 4.2% abv. SOLD OUT
Powder Monkey Brewing Company.
This blonde ale perfectly balances malt and hop character resulting in a light and easy-drinking beer with an enticing light yellow haze.
AMBER 4.4% abv.
Frome Brewing Co.
Slightly sweet malt backbone complemented by hop bitterness. Notes of caramel, toasted malt and hints of fruitiness. Rich and refreshing!
BECKET’S 4.5% abv.
Wantsum Brewery Ltd.
A rich fruity brown ale, slightly sweet with flavours of chocolate. The malty punch comes from a mixture of light and dark malts, and the oats add an incredible smoothness.
STOUTHEARTED ARCHIE 4.5% abv.
The Outhouse Brewery.
Oats are added during the brewing process to create this oatmeal stout. It has a malty sweetness and smooth mouthfeel which complements the chocolate flavours.
NELSON’S DELIGHT 4.5% abv.
Downton Brewery.
A well hopped, yet mellow amber bitter. The subtle aroma and flavour of dark rum adds sweetness to this well balanced premium brew.
TRENT MILD 4.5% abv.
Nottingham Brewery.
Trent Mild beer is described as a dark and rewarding beer with real depth of flavour. The flavour profile leans towards a classic mild style, with a focus on malty notes and a balance of sweetness and body.
PEASANT’S REVOLT 4.6% abv.
Elephant School Brewing Co.
New World (America) hopped red ale.
CHOCOLATE ORANGE PORTER 4.9% abv.
Tatton Brewery.
Smooth and rich with an overlay of dark chocolate and zesty oranges
MOST 5.0% abv.
Powder Monkey Brewing Company.
A first for us! A keg ale at our real ale festival, but don’t let that mess with your head! Showcasing Most hops, a modern English variety now grown in the Czech republic it brings stone fruit and citrus aromas in this full-bodied and smooth pale ale.
CITRA TRIANGLE 5.0% abv.
Mysterious Brewing Company.
Brimming with Citra hops layered three ways, it bursts with zesty grapefruit, bright lime, and tropical fruit notes. The vibrant citrus is perfectly balanced by a smooth, light malt base of Maris Otter and Vienna malt, creating a refreshingly balanced brew perfect for any ale festival.
CALAGER 5.1% abv.
Not That California Brewing Company.
Czech inspired cask pilsner. Made with the highest quality Pilsner malt, the noble Czech Saaz hops for gentle bittering and Kazbek/Saaz for late kettle aroma additions.
OH HEC 5.5% abv. SOLD OUT
Electric Bear Brewing Co.
Packed with a big hop bill of pure tooty-fruity goodness. Motueka in the whirlpool lays down a lush tropical baseline, then we hit it with a dry-hop of more Motueka, Hallertau Blanc, and Superdelic for an all-out candy fruit explosion.
Ciders
SCOTTISH FRUITS 4.0% abv.
Thistly Cross.
Handpicked strawberries, elderflowers and blackcurrants make our cider blush. It's floral, fruity and Scottish to the core.
RHUBARB BOB 4.0% abv. SOLD OUT
Farmer Jims.
Tart Rhubarb infused with a swirl of vanilla for a refreshing long drink.
ROOTIN TOOTIN 4.0% abv.
Farmer Jims.
A medium cider blended with spicy ginger and tart raspberry.
FARMYARD FRUITS 4.0% abv.
Farmer Jims.
English style cider. Medium dry, and smooth tasting.
CELTIC WARRIOR 5.5% abv.
Gwynty Ddraig.
This warrior of a cider is sweet but mighty on flavour.
The result is a cider with a full depth of colour, a matured flavour with a smooth, balanced finish.
FARMHOUSE CIDER 5.9% abv.
Watergull Orchards.
English style cider. Medium dry, and smooth tasting.
WHISKY CASK CIDER 6.7% abv.
Thistly Cross.
The perfect marriage between Scottish methods and Scotland’s favourite craft cider. We use single malt scotch whisky casks to give our cider it’s warming notes of oak, vanilla and honey.
COPPER TOP 7.4% abv.
Farmer Jims.
A rich copper coloured cider that is full of taste and strength!
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